🧄 Egyptian Garlic – Golden Roots

Product Description:

Egyptian garlic is one of the most renowned agricultural products in global markets due to its strong aroma, high quality, and numerous health benefits. It is cultivated in optimal conditions under expert supervision to ensure fully matured, defect-free bulbs with a long shelf life.

Egyptian garlic is rich in natural allicin, making it highly sought-after in culinary, food processing, and herbal medical sectors worldwide.

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🏷️ Technical Specifications:
• Variety: White Garlic / Red Garlic (upon request)
• Size: Small / Medium / Large (3 cm to 6 cm per bulb)
• Cloves per Bulb: 10 to 20 cloves on average
• Flavor & Aroma: Strong, pungent, and 100% natural
• Condition: Fresh / Dry – Washed or unwashed as required
• Shelf Life: 6 to 9 months under proper storage
• Export Season:
• Green Garlic: February to June
• Dry Garlic: June to December

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📦 Packaging Options:
• Mesh bags (1 kg – 5 kg – 10 kg – 20 kg)
• Carton or plastic boxes upon request
• Custom branding and labeling available

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✅ Available Certifications:
• GLOBAL GAP
• ISO 22000
• HACCP
• Certificate of Origin
• Phytosanitary Certificate

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✨ Why Choose Garlic from Golden Roots?
• Strong flavor and high international quality
• Naturally grown without harmful chemicals
• Flexible sizing and packaging to meet diverse market needs
• Ready for bulk supply with competitive pricing
• Strict adherence to food safety and quality standards